Search results for 'Fresh'

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  1. Fillet Steak - Scotch
    Cut from our specially selected 21 Day Aged Beef from the Scottish Highlands.

    Very lean, and wonderfully tender - our finest steak.

    Weight 160g each

    2 supplied

    Supplied fresh

    More info
  2. Sirloin Steak - Scotch
    Cut from our 21 Day Aged Beef from the Scottish Highlands.

    Dry-aged on the bone for full flavour.

    Weight 200g each

    2 supplied

    Supplied fresh

    More info
  3. Ribeye Steak - Scotch
    Cut from our 21 day Aged Beef from the Scottish Highlands

    Dry-aged on the bone for full flavour.

    Weight 190g each

    2 supplied

    Supplied fresh

    More info
  4. Pave Rump Steak - Scotch
    Cut from our 21-Day Dry Aged Beef from the Scottish Highlands.

    These will be tender and juicy - a perfect steak.

    Weight 170g each

    2 supplied

    Supplied fresh

    More info
  5. Ribeye Minute Steak - Scotch
    Cut from our 21-Day Dry Aged Beef from the Scottish Highlands.

    Ideal for sandwich steaks, quickly cooked.

    Weight 110g each

    2 supplied

    Supplied fresh

    More info
  6. Bone In Rib Steak - Scotch
    The amazing steak to share, or for a very healthy appetite!

    Cut from our 21 Day Dry Aged Beef from the Scottish Highlands.

    One 700g steak supplied

    Supplied fresh

    More info
  7. Centre Cut Scotch Beef Fillet
    Fillet of 21 Day Dry Aged Beef, from the Scottish Highlands.

    The prime Centre Cut of the Fillet - can be cut into steaks, or used to make a beef wellington - the ultimate roast dinner.

    750g each

    Supplied fresh

    More info
  8. Braising Steak - Scotch Beef
    From our 21 Day Dry Aged Beef from the Scottish Highlands.

    Virtually fat free, it is tender and full of flavour once cooked.

    Weight 170g each

    2 supplied

    Supplied fresh

    More info
  9. Featherblade Steak - Scotch
    A Butchers' favourite cut, now largely forgotten.

    Cut from our Scottish 21 Day Dry Aged Beef from the Scottish Highlands, this is ideal for casseroles and any braising dish.

    Weight 200g each

    2 supplied

    Supplied fresh

    More info
  10. £72.60
    Steak Box
    Steak Box - A wide selection of our famous steaks, from cattle reared in the beautiful Scottish Highlands.

    Includes our Smooth English Mustard.

    Supplied fresh

    More info
  11. Scotch Steak Burgers (Get three packs for £8)
    Our burgers are truly STEAK burgers.

    With no added flavours or preservatives this is purely a 100% Beef burger.

    Contains 2 burgers weighing 200g each

    Supplies fresh

    More info
  12. Scotch Steak & Pepper Burgers
    Our burgers are truly STEAK burgers.

    With a slight mix of salt and cracked Black Pepper to enhance the flavour of the meat.

    Contains 2 burgers weighing 200g each

    Supplied fresh

    More info
  13. Steak Meatballs
    These tasty meatballs are made from the same mix as our Steak Burgers. Each hand-rolled meatball weighs 25g. Sold in a 500g pack - contains 20 meatballs Supplied fresh

    More info
  14. Rib Roast - Scotch Beef
    Taken from our 21 Day Dry-Aged Beef from the Scottish Highlands. This is from the Forerib - a classic roasting dish which is full of flavour. Minimum weight 950g. Supplied fresh

    More info
  15. 5-Bone Rib of Scotch Beef
    A fresh, fully-trimmed rib of 21-Day Aged Beef from the Scottish Highlands - an impressive centrepiece for a dinner party. Weight 4.5kg Supplied fresh

    More info
  16. Topside - Scotch Beef
    This is from our 21-Day Dry Aged Beef from the Scottish Highlands. This is a 950g solid piece of meat which our butchers add some external fat to when hand-tying, which adds to the flavour as it cooks. Supplied fresh

    More info
  17. Striploin - Scotch Beef
    From our 21 Day Dry-Aged Beef from the Scottish Highlands. A 2kg solid piece of Striploin, rolled with the fat - ideal for a top-class roasting joint full of natural flavour. Supplied fresh

    More info
  18. £9.00
    Scotch Oxtail
    A classic cut with a distinctive flavour - ideal for soups Minimum pack weight 1kg Supplied fresh

    More info
  19. £14.00
    Scotch Ox Cheek
    A simple piece of meat, nearly forgotten now in butchers' shops. Ideal to be braised whole, allowing one portion per person. Two cheeks supplied, minimum pack weight 1kg Supplied fresh

    More info
  20. £20.30
    Veal Cutlet
    A Veal cutlet taken from the Bestend - a restaurant favourite. Weight 290g each 2 supplied Supplied fresh

    More info
  21. £10.00
    Veal Steak
    Cut from the Veal Sirloin to make a single-portion steak.

    Weight 190g each

    2 supplied Supplied fresh

    More info
  22. £15.30
    Veal Escalope
    An incredibly tender piece of meat, ready to be covered in breadcrumbs. Weight 170g each 2 supplied Supplied fresh

    More info
  23. £12.00
    Veal Osso Bucco
    A traditional Italian cut, rarely found in butchers' shops. Weight 300g each 2 supplied Supplied fresh

    More info
  24. Calves Liver Slices
    The most tender of all livers, widely used in fine restaurants. 2 slices in each 150g pack. Supplied fresh

    More info
  25. £38.40
    Veal Rack
    A 1.2kg 5-Bone Veal Bestend, ready for roasting. This is a very impressive choice for a magnificent roast dinner. Supplied fresh

    More info

Items 1 to 25 of 138 total

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The Posh Sausage Sandwich
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