Roasting Joints

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  1. Topside - Scotch Beef
    This is from our 21-Day Dry Aged Beef from the Scottish Highlands. This is a 950g solid piece of meat which our butchers add some external fat to when hand-tying, which adds to the flavour as it cooks. Supplied fresh

    More info
  2. Striploin - Scotch Beef 3kg
    From our 21 Day Dry-Aged Beef from the Scottish Highlands. A 3kg solid piece of Striploin, rolled with the fat - ideal for a top-class roasting joint full of natural flavour. Supplied fresh

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  3. Striploin - Scotch Beef
    From our 21 Day Dry-Aged Beef from the Scottish Highlands. A 2kg solid piece of Striploin, rolled with the fat - ideal for a top-class roasting joint full of natural flavour. Supplied fresh

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  4. Rib Roast - Scotch Beef
    Taken from our 21 Day Dry-Aged Beef from the Scottish Highlands. This is from the Forerib - a classic roasting dish which is full of flavour. Minimum weight 950g. Supplied fresh

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  5. Chateaubriand- Scotch
    From our 21 Day Dry-Aged Beef from the Scottish Highlands. This is a classic cut of meat taken from the top of the fillet, and cooked classically for 2 to share. Weight 500g. Supplied fresh

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  6. Centre Cut Scotch Beef Fillet
    Fillet of 21 Day Dry Aged Beef, from the Scottish Highlands.

    The prime Centre Cut of the Fillet - can be cut into steaks, or used to make a beef wellington - the ultimate roast dinner.

    750g each

    Supplied fresh

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  7. Beef Topside 3kg
    This is from our 21-Day Dry Aged Beef from the Scottish Highland.

    This is a 3kg solid piece of meat which our butchers add some external fat to when hand-tying, which adds to the flavour as it cooks.

    Supplied fresh

    More info
  8. Beef Topside 2kg
    This is from our 21-Day Dry Aged Beef from the Scottish Highland.

    This is a 2kg solid piece of meat which our butchers add some external fat to when hand-tying, which adds to the flavour as it cooks.

    Supplied fresh

    More info
  9. Beef Silverside 2kg
    A 2kg joint of Scotch silverside, ideal for roasting or braising

    Supplied fresh

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  10. Beef Flat Ribs

    Beef Flat Ribs - also knows as Jacobs Ladder.

    Supplied Fresh

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  11. £24.00
    Beef Brisket
    A 2kg rolled piece of beef brisket

    Supplied fresh

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  12. 5-Bone Rib of Scotch Beef
    A fresh, fully-trimmed rib of 21-Day Aged Beef from the Scottish Highlands - an impressive centrepiece for a dinner party. Weight 4.5kg Supplied fresh

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  13. 3-Bone Rib of Scotch Beef
    A fresh, fully-trimmed rib of 21-Day Aged Beef from the Scottish Highlands - a smaller version of our 5-Bone Rib. Weight 2.6kg Supplied fresh

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  14. 2-Bone Rib of Scotch Beef
    A fresh, fully-trimmed rib of 21-Day Aged Beef from the Scottish Highlands - a smaller version of our 5-Bone Rib. Weight 1.8kg Supplied fresh

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