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Cut from our selected Free-Range English Rare Breed Pork. This is a favoroute, flavoursome pork cut, which is cut from the leg and is then cured, boned and rolled. Ideal for both roasting and boiling.
Minimum weight 3kg
Supplied Fresh
| Product Source | Our pork is farmed traditionally by experts in breeding, rearing and finishing livestock, The breeds that are chosen are well suited to outdoor rearing and, quite simply, taste incredible. A Rare Breed herd was chosen for two reason in particular. Firstly, Rare Breeds are naturally more resilient than the modern commercial pig and therefore suit our outdoor rearing system. Secondly, Rare Breeds mature at a slower rate than commercial breeds, and in addition to a carefully controlled diet of natural ingredients, GM Free, the flavour of the meat is enhanced. |
| Price per kg | £0.00 |
Not exactly what you’re looking for? You may also be interested in the following products
Boneless Half Leg of Pork
£19.50
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Belly of Pork 2.5kg
£22.38
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Sauces and other items that go well with this product:
Butchers shop of the year for
South of England 2011
Not only is Allens the oldest Butcher in London
We are now the finest.
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Allens of Mayfair is London's oldest and finest Butcher. Why not learn from the best. .
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