Pork

Allens Pork is from the North York Moors National Park. The breeds used are well suited to outdoor rearing and, quite simply, taste incredible.
Our Rare Breeds mature at a slower rate than commercial breeds, and therefore the flavour of the meat is enhanced.
Ayrshire Smoked Back Bacon
From Ramsay of Carluke
- a Rick Stein Food Hero
200g pack
Supplied fresh
Ayrshire Smoked Streaky Bacon
From Ramsay of Carluke
- a Rick Stein Food Hero
200g pack
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
One of the most succulent pieces of Pork you can get and always popular.
Minimum weight 1.2kg
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
One of the most succulent pieces of Pork you can get and always popular.
Minimum weight 2.5kg
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
A traditional roasting joint with delicious crackling.
Minimum weight 3kg
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
This is a boneless roasting joint, taken from the shoulder.
Minimum weight 1kg
Supplied fresh
Our most popular and versatile sausage - the classic Cumberland
Pack size 454g
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
A 1.5kg piece of Pork Loin, prepared for easy carving.
Supplied fresh
A spicy yet subtle lamb sausage, based on an Algerian recipe
Pack size 454g
Supplied fresh
A meaty Pork sausage with Leek - a tasty combination
Pack size 454g
Supplied fresh