Our sausages are made by our partner company Simply Real Sausages

We only use prime pork shoulder from outdoor reared British pigs for all of our pork sausages, as we believe outdoor rearing is better for the animals. This in turn produces happier, less stressed pigs, which greatly increases the flavour.

The steak that we use is always from the choicest cuts, and all the beef and lamb is farmed in the UK.

The skins used are all natural, as they cook and taste a lot better and we don’t believe in using synthetic products.

This - along with a pairing of the finest freshest herbs and vegetables all straight from the market - produces sausages that are second to none.