Ingredients:
White Wine Vinegar, (Contains Sulphur Dioxide), Mustard Seeds (37%), Ale (Contains Barley, Wheat, Fish) Water, Pimento, Fenugreek, Salt, Black Pepper, Preservative-Sodium Metabisulphite Is Not Suitable For Vegetarians/Vegans Or Coleiacs. Nut Free Recipe But Permitted In Canteen.
Cabrito Italian Meatballs flavoured with black pepper & olive, the versatile Italian kid meatballs have a robust and hearty flavour. They are great fried, barbecued or on the grill, though they can also give the most humble pasta dish a superior edge.
6 Item(s)
per page
The Posh Sausage Sandwich by Rob Mitchell Executive Chef at Drake and Morgan