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The juiciest of all steaks, our USDA Prime Rib Eye is the preferred flavor favorite among real steak aficionados.
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£14.28
A superb choice, packed with flavour and at a great priceWeight 170g each
4 supplied
Supplied fresh
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£8.88
This spectacular cut is a proven favourite with London's finest restaurants and hotelsWeight 400g
Supplied Fresh.
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Cut from our 21 Day Aged Beef from the Scottish Highlands.Dry-aged on the bone for full flavour.
Weight 100g each
4 supplied
Supplied fresh
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The classic Claude Dozorme Laguiole Steak Knife makes a fine addition to a table.
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£8.65
UNFORTUNATELY ALL EXOTIC MEAT WILL NOT BE AVAILABLE UNTIL FURTHER NOTICE.
Zebra Haunch Steaks from the rainbow nation. 2 Zebra fillets supplied in a 300g pack Supplied Frozen
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£8.00
Beef strips taken from extra lean bavette steaksSold in a 440g pack
Supplied Fresh
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£93.56
Contains 6 different products that will feed a hungry family of 4.Supplied Fresh
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£9.53
Cut from our 21-Day Dry Aged Beef from the Scottish Highlands.These will be tender and juicy - a perfect steak.
Weight 227g each
2 supplied
Supplied fresh
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A smaller version of our 100% Steak burgersContains 4 burgers weighing 100g each
Supplied fresh
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£33.44
A box of healthy alternatives to all your favourite meats -
£77.60
A selection of our best Beef cuts.Contains 8 servings
Supplied Fresh
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Steak, Tomato and Parsley are a delicious trio of flavoursPack size 454g
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£21.17
Cut from our 21-Day Dry Aged Beef from the Scottish Highlands.Pack of 3 huge 12oz steaks
Supplied fresh
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£10.20
Cut from our specially selected 21 Day Aged Beef from the Scottish Highlands.Very lean, and wonderfully tender - our finest steak.
Weight 85g each
2 supplied
Supplied fresh
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The juiciest of all steaks, our USDA Prime Rib Eye is the preferred flavor favorite among real steak aficionados. -
The juiciest of all steaks, our USDA Prime Rib Eye is the preferred flavor favorite among real steak aficionados. -
One of the finest, most flavorful cuts of meat is also the leanest of all steaks. Center cut from the heart of the finest USDA Prime Top Sirloin; thick texture & full of hearty flavor. -
Famous for its tenderness, this is the choice for classic fillet en croûte, and delicious cut into steak tournedos or mignon.
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Mouflon is a Wild ancestor of the Sheep and a great alternative to lamb. It’s best to pan-sear or grill this cut as these cooking methods bring out the meat’s best qualities. -
Taste: Very Tasty! A slight game flavour, similar to venison We consider them ‘steak royalty’. -
Sourced from: United Kingdom Taste: It has a very mild, almost sweet taste. The Fillet is the most tender cut of meat from the Alpaca. They are low in fat and full of natural flavours, they’re sure to be a hit! Two Alpaca Fillet Steaks in a 250g Pack -
£19.20
£11.50
Cut from our specially selected 21 Day Aged Beef from the Scottish Highlands.Very lean, and wonderfully tender - our finest steak.
Weight 160g each
2 supplied
Supplied fresh
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£13.00
Cut from our 21 day Aged Beef from the Scottish HighlandsDry-aged on the bone for full flavour.
Weight 190g each
2 supplied
Supplied fresh
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Pack of 10 of our original steak burgers.Contains 10 burgers weighing 200g each
Supplied fresh
The Posh Sausage Sandwich
by Rob Mitchell
Executive Chef at Drake and Morgan
Our shop on Mount Street has remained a butchers shop for a staggering 120 years.
Mixologist-at-home & an Allens summer barbecue Allens of Mayfair
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Maidstone United Youth F.C
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020 7499 5831 Provenance is key
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