The unique Gressingham duck, renowned for it's high proportion of wonderfully succulent and flavoursome meat with approximately 20% more breast meat than other ducks. In addition to a higher amount of breast meat, Gressingham ducks are well known for their rich, gamey flavour, lower fat content, and thin crispy skin. It's not surprising that they have long been the first choice for top chefs, hotels, and restaurants throughout the UK.
Pack contains 2 legs, minimum pack weight 400g
Supplied fresh
| Product Source | All Gressingham Ducks are carefully bred, hatched, reared and processed in a small area of East Anglia. |
| Price per kg | £7.50 |
Cornfed Chicken Leg
£2.00
|
Gressingham Duck Breasts
£11.25
|
To order simply click
'Add to Basket' Or call us on
020 7499 5831 Provenance is key
Allens of Mayfair is London's oldest and finest Butcher
Why not learn from the best.
