Beef

Allens Online scotch beef is from the Scottish Highlands, and bred especially for us.
With a large mountain range at its heart, the Highlands includes unique areas of wild land, moorland, forests, rivers, lochs and glens.
The rich pastures are ideally suited to the production of
premium quality Beef.
The skills of breeding and finishing have been refined over the years to produce some of Scotland’s very finest beef.
Draff, a by-product from the Whisky industry, is used to feed cattle. This makes an excellent feed and contains a good source of digestible fibre & protein. With many Distilleries within the Cairngorm National Park, draff is plentiful.
All of our Beef is hung for at least 21 days to tenderise the meat and deepen the flavour.
This makes Allens Online Beef some of the finest Scottish beef you can buy fresh online.
Our Wagyu Beef comes from Australia, where it’s born and raised in a natural and safe environment. They are fed on a special formula passed down from cattle feeding masters of Japan to create the famous fat marbling of the meat.
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The finest beef in the world, marbled with fat for a luxurious flavour
Supplied Fresh
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This is from our 21-Day Dry Aged Beef from the Scottish Highlands.
This is a 950g solid piece of meat which our butchers add some external fat to when hand-tying, which adds to the flavour as it cooks.
Supplied fresh
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Cut from our 21-Day Dry Aged Beef from the Scottish Highlands.
Pack of 3 huge 12oz steaks
Supplied fresh
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Classic T-Bone, with Sirloin and Fillet steak either side of the bone
One 454g steak supplied
Supplied fresh
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From our 21 Day Dry-Aged Beef from the Scottish Highlands.
A 3kg solid piece of Striploin, rolled with the fat - ideal for a top-class roasting joint full of natural flavour.
Supplied fresh
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From our 21 Day Dry-Aged Beef from the Scottish Highlands.
A 2kg solid piece of Striploin, rolled with the fat - ideal for a top-class roasting joint full of natural flavour.
Supplied fresh
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These tasty meatballs are made from the same mix as our Steak Burgers.
Each hand-rolled meatball weighs 25g.
Sold in a 500g pack - contains 20 meatballs
Supplied fresh
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Steak Box - A wide selection of our famous steaks, from cattle reared in the beautiful Scottish Highlands.
Includes our Smooth English Mustard.
Supplied fresh
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Cut from our 21 Day Aged Beef from the Scottish Highlands.
Dry-aged on the bone for full flavour.
Weight 200g each
2 supplied
Supplied fresh
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Cut from our 21 Day Aged Beef from the Scottish Highlands.
Dry-aged on the bone for full flavour.
Weight 100g each
4 supplied
Supplied fresh
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Pack of 10 of our original steak burgers.
Contains 10 burgers weighing 200g each
Supplied fresh
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Our burgers are truly STEAK burgers.
With no added flavours or preservatives this is purely a 100% Beef burger.
Contains 2 burgers weighing 200g each
Supplies fresh
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Our burgers are truly STEAK burgers.
With a slight mix of salt and cracked Black Pepper to enhance the flavour of the meat.
Contains 2 burgers weighing 200g each
Supplied fresh
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A classic cut with a distinctive flavour - ideal for soups
Minimum pack weight 1kg
Supplied fresh
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A simple piece of meat, nearly forgotten now in butchers' shops.
Ideal to be braised whole, allowing one portion per person.
Two cheeks supplied, minimum pack weight 1kg
Supplied fresh
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A smaller version of our 100% Steak burgers
Contains 4 burgers weighing 100g each
Supplied fresh
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A superb choice, packed with flavour and at a great price
Weight 170g each
4 supplied
Supplied fresh
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Cut from our 21-Day Dry Aged Beef from the Scottish Highlands.
These will be tender and juicy - a perfect steak.
Weight 227g each
2 supplied
Supplied fresh
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Cut from our 21 day Aged Beef from the Scottish Highlands
Dry-aged on the bone for full flavour.
Weight 190g each
2 supplied
Supplied fresh
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Cut from our 21 day Aged Beef from the Scottish Highlands
Dry-aged on the bone for full flavour.
Weight 280g each
2 supplied
Supplied fresh
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Cut from our 21 day Aged Beef from the Scottish Highlands
Dry-aged on the bone for full flavour.
Weight 280g each
2 supplied
Supplied fresh
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Cut from our 21 day Aged Beef from the Scottish Highlands
Dry-aged on the bone for full flavour.
Weight 190g each
2 supplied
Supplied fresh
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Cut from our 21-Day Dry Aged Beef from the Scottish Highlands.
Ideal for sandwich steaks, quickly cooked.
Weight 110g each
2 supplied
Supplied fresh
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Taken from our 21 Day Dry-Aged Beef from the Scottish Highlands.
This is from the Forerib - a classic roasting dish which is full of flavour.
Minimum weight 950g.
Supplied fresh