Kangaroo steaks are almost as tender, succulent and versatile as the Fillet.
Kangaroo steaks also work well with seasoning but manage to keep their unique game taste that makes them so popular.
It's not surprising that Gressingham ducks have long been the first choice for top chefs, hotels, and restaurants throughout the UK, with their wonderfully succulent and flavoursome meat.
Pack of 2 legs, pack weight 400g
Supplied fresh
In addition to a higher amount of breast meat, Gressingham ducks are well known for their rich, gamey flavour, lower fat content, and thin crispy skin.
Pack of 2 breasts, pack weight 450g
Supplied fresh
The unique Gressingham duck, renowned for it's high proportion of wonderfully succulent and flavoursome meat with approximately 20% more breast meat than other ducks.
Our packs of diced Goat Meat is the perfect excuse for an authentic Curried Goat recipe.
Consisting of high quality Goats, this is specifically made for stews, curry and long slow cooking with the slight gamey flavour marinading perfectly with the Caribbean Spices, stewing goat meat of the highest quality.
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The Posh Sausage Sandwich by Rob Mitchell Executive Chef at Drake and Morgan