These tasty meatballs are made from the same mix as our Steak Burgers.
Each hand-rolled meatball weighs 25g.
Sold in a 500g pack - contains 20 meatballs
Supplied fresh
This is from our 21-Day Dry Aged Beef from the Scottish Highlands.
This is a 950g solid piece of meat which our butchers add some external fat to when hand-tying, which adds to the flavour as it cooks.
Supplied fresh
From our 21 Day Dry-Aged Beef from the Scottish Highlands.
A 2kg solid piece of Striploin, rolled with the fat - ideal for a top-class roasting joint full of natural flavour.
Supplied fresh
A simple piece of meat, nearly forgotten now in butchers' shops.
Ideal to be braised whole, allowing one portion per person.
Two cheeks supplied, minimum pack weight 1kg
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
Each individual chop is cut from the Loin, through the bone for added flavour.
Weight 250g each - 2 supplied
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
This is a boneless roasting joint, taken from the shoulder.
Minimum weight 1kg
Supplied fresh