Centre Cut Scotch Beef Fillet

£45.00
Fillet of 21 Day Dry Aged Beef, from the Scottish Highlands.

The prime Centre Cut of the Fillet - can be cut into steaks, or used to make a beef wellington - the ultimate roast dinner.

750g each

Supplied fresh

Centre Cut Scotch Beef Fillet

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Fillet of 21 Day Dry Aged Beef, from the Scottish Highlands.

This is just the prime Centre Cut of the Fillet, and is wonderfully tender. It can be cut into steaks, or used to make a beef wellington - the ultimate roast dinner.


Each fillet weighs 750g

 

Supplied fresh

Product Source

Sourced from farms in the Scottish Highlands where cattle are raised especially for Allens of Mayfair.

Working in consultation with local farmers, the unique environment that exists within the Scottish Highlands can be directly attributed to land practices that have been in place for many generations.

The rich pastures are ideally suited to the production of premium quality Beef in an area that has been a major part of the economy for centuries. The skills of breeding and finishing have been refined over the years to produce some of Scotland’s very finest beef .

Price per kg £60.00

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