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Veal

Veal

Our Veal cuts are from Dutch White Veal. It is imported daily, direct from Holland, and is all sourced and guaranteed under the 'Foundation for Quality Guarantee of the Veal Meat Sector' - or SKV for short.
SKV is the only fully inspected veal system in place in Europe. It makes sure that all standards are maintained throughout the whole farm to slaughter process. This assures us that you can have full faith that all farms are inspected and high standards are being met - the feed that the animals are given, their movement between farms, and inspection before slaughter.

6 items Show 10 25 All per page
The most tender of all livers, widely used in fine restaurants.
2 slices in each 150g pack.
Supplied fresh
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£20.00
A Veal cutlet taken from the Bestend - a restaurant favourite.
Weight 290g each
2 supplied
Supplied fresh

*Special offer -
4 cutlets for £35*
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£12.00
An incredibly tender piece of meat, ready to be covered in breadcrumbs.
Weight 170g each
2 supplied
Supplied fresh
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£12.00
A traditional Italian cut, rarely found in butchers' shops.
Weight 300g each
2 supplied
Supplied fresh
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£52.00
A 1.2kg 5-Bone Veal Bestend, ready for roasting.
This is a very impressive choice for a magnificent roast dinner.
Supplied fresh
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£10.00
Cut from the Veal Sirloin to make a single-portion steak.
Weight 190g each
2 supplied
Supplied fresh
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6 items Show 10 25 All per page
 

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