Cut from our selected Free-Range English Rare Breed Pork.
Each individual chop is cut from the Loin, through the bone for added flavour.
Weight 250g each - 2 supplied
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
Taken from the Pork Loin to produce a medallion of meat with the cutlet bone attached.
Weight 220g each 2 supplied
Supplied fresh
Cut from our selected Free-Range English Rare Breed Pork.
The steak is removed from the bone and fat, which creates a lean, healthy option
Weight 190g each 2 supplied
Supplied fresh