Duck

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  1. Gressingham Duck Breasts
    In addition to a higher amount of breast meat, Gressingham ducks are well known for their rich, gamey flavour, lower fat content, and thin crispy skin. Pack of 2 breasts, pack weight 450g Supplied fresh

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  2. Gressingham Duck Legs
    It's not surprising that Gressingham ducks have long been the first choice for top chefs, hotels, and restaurants throughout the UK, with their wonderfully succulent and flavoursome meat. Pack of 2 legs, pack weight 400g Supplied fresh

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  3. Whole Gressingham Duck
    The unique Gressingham duck, renowned for it's high proportion of wonderfully succulent and flavoursome meat with approximately 20% more breast meat than other ducks.

    Minimum weight 1.7kg

    Supplied fresh

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Find out why Michel Roux and Marco Pierre White choose Allens...
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Posh Sausage Sandwich

The Posh Sausage Sandwich
by Rob Mitchell
Executive Chef at Drake and Morgan

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Allens of Mayfair is London's oldest and finest Butcher

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